Tenderloin with cream sauce 150g … served with cranberries and bread dumplings |
218,− |
“vepřo, knedlo, zelo” 150g Roast pork with potato dumlings, sauerkraut 150g … a classical Czech dish − roast pork, potato dumplings, sauerkraut |
198,− |
The true beer−makers’ goulash 150g … with dumplings |
218,− |
wiener schnitzel 2 pieces 200g … with bread |
189,− |
Fried chicken breast 200g … with bread |
189,− |
A quarter of a roast duck 200g …with red cabbage and potato dumplings |
239,− |
“Old Prague Plate” for 2 1200g … little of everything |
399,− |
Roast pig’s leg with horse−radish and mustard 1200g |
298,− |
“Pig’s leg of Berta the “Beauty” 1200g …. roasted in beer |
298,− |
Piquant ribs, waiting to be picked clean 600g
|
245,− |